Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, spaghetti bolognaise. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spaghetti Bolognaise is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Spaghetti Bolognaise is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook spaghetti bolognaise using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti Bolognaise:
- Prepare 250 g spaghetti
- Get 500 g minced beef
- Prepare 1/2 onion (chopped)
- Prepare 3 garlic (chopped)
- Make ready 2 tbsp ketchup
- Get 1 tbsp margarine / butter (I used Blue Band)
- Get Salt
- Take Sugar
- Take Oil
- Make ready Grated parmesan cheese
- Prepare Oregano
Steps to make Spaghetti Bolognaise:
- Boil the water, cook the pasta for 6 minutes to get it al dente (10 minutes for my choice), add a pinch of salt and two drops of olive oil
- Heat a pan, put margarine or butter in, fry onion then followed with garlic until it's golden brown.
- Add the ground beef and when it's cooked, add ketchup, salt and sugar. Taste as preferred.
- Add a bit of water to have more sauce, and sprinkle with oregano.
- On a plate, take the boiled pasta, add some bolognaise sauce, then sprinkle with parmesan cheese.
So that is going to wrap it up with this special food spaghetti bolognaise recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
