Coffie Lover's Cake
Coffie Lover's Cake

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, coffie lover's cake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Coffie Lover's Cake is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Coffie Lover's Cake is something that I’ve loved my whole life.

This is a rich-tasting coffee cake for people who love coffee. Be in no doubt - this is a coffee cake! This is a rich-tasting coffee cake recipe for people who love coffee.

To begin with this particular recipe, we must prepare a few components. You can have coffie lover's cake using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Coffie Lover's Cake:
  1. Take 6 tablespoons instant coffee
  2. Make ready 100 ml hot water
  3. Prepare 250 gr butter or margarine
  4. Get 250 gr caster sugar
  5. Take 4 eggs
  6. Make ready 250 gr self raising flour (I use plain flour)
  7. Make ready 2 teaspoons baking powder (I use 3 teaspoons)

Coffee Lovers Cake - Sugar et al. Coffee is definitely the solution to all my morning woes. Chocolate cake and coffee buttercream come together in this cake worthy of any celebration. Combine all icing ingredients, then ice the cake.

Steps to make Coffie Lover's Cake:
  1. Dissolve coffee in the hot water. Set it aside.
  2. In a deep bowl, mix butter & sugar until sugar is dissolved. I use a hand mixer with medium speed, about 10 minutes.
  3. Add the eggs one at a time along with a spoonful of flour to avoid lumps. Mix until just combined. Do this until all eggs are incorporated.
  4. Add in half of the coffee mixture & keep the other half for the buttercream. Add it alternately with the flour & baking powder. (As I don't use buttercream so I use all of the mixture, adding in 3 parts alternately with the flour.)
  5. Grease two 20 cm sandwich pans (I use 4 mini loaf pans). Pour the cake batter, even out the surface.
  6. Bake in a preheated oven of 180°C for 25 minutes (my electric oven takes 35 minutes with upper & lower elements).
  7. When they are done, take out from the oven & let cool for 10 minutes. Then remove the pans & you can slice it.
  8. Now the buttercream: mix 125 gr of butter with 200 gr of icing sugar & the leftover coffee mixture. Mix it until smooth. Apply the buttercream on top of the cake.

Chill for an hour before serving. This is a yummy cake for coffee. Easy, delicious and healthy Coffee Lover's Coffee Cake Recipe recipe from SparkRecipes. View full nutritional breakdown of Coffee Lover's Coffee Cake Recipe calories by ingredient. Coffee lovers and haters both can find a place in their hearts for a slice of moist, delicious coffee cake.

So that is going to wrap this up for this special food coffie lover's cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!