Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, peppermint puffs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Peppermint Puffs is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Peppermint Puffs is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook peppermint puffs using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Peppermint Puffs:
- Prepare 2/3 cup shortening
- Take 1/4 cup granulated sugar
- Get 1/4 cup firmly packed brown sugar
- Get 1 egg or equivalent of egg substitute
- Get 1 1/2 cups flour of choice (if gluten-free will need to add xanthum gum, if your flour doesn't have it already added)
- Get 1/2 tsp baking powder
- Make ready 1/2 tsp salt
- Get 1/2 cup crushed Peppermint candy or candy canes
Steps to make Peppermint Puffs:
- Preheat oven to 350 degrees. Lightly grease baking sheet.
- Cream together shortening, granulated sugar, & brown sugar. Beat in egg. Add flour, baking powder, & salt. Blend well. Stir in crushed Peppermint.
- Shape dough into 1 inch balls & place on cookie sheets. Bake for 15 minutes. Remove & cool.
So that’s going to wrap it up with this special food peppermint puffs recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
