Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mint chutney. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This chutney goes so well with any snacks like tikkis, cutlets, samosas & pakoras. I make use of this in so many ways - to spread it over the sandwiches. Mint Chutney or Pudina Chutney is a delicious & spicy condiment prepared from fresh mint leaves (pudina), coriander leaves, ginger, garlic and yogurt (curd).
Mint chutney is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Mint chutney is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook mint chutney using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mint chutney:
- Prepare 1 cup mint leaves
- Make ready 1 small white onion chopped
- Take 1 apple chopped
- Take 1 green chili chopped
- Get Half cup coriander leaves
- Get 4 tablespoon brown sugar
- Take 4 tablespoon tamarind sauce optional
- Take 2 cloves garlic
- Make ready 1 tablespoon ginger grated
- Make ready 1 teaspoon rock salt
- Make ready Half tablespoon red chilli powder
- Take Pinch black pepper powder
- Prepare Pinch chaat masala
- Prepare Pinch garam masala
- Take Pinch cumin powder
Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food- Somosas, Frankies, Dosa, Rice or Naan. Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or sauce, made from fresh mint and cilantro leaves that have been blended together with onion. Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. The garlic and coriander leaves adds additional dimension to its flavor as well as helps.
Steps to make Mint chutney:
- Mix all the ingredients together
- Use only hand blender
- Blend carefully and slowly
- Dont add water please
- Make a smooth thick chutney
- Enjoy more flavor with food
Cilantro, mint and a hint of spice make this a magnificent chutney that would go great with lamb. I had searched everywhere for this recipe. Blitz the mint leaves, sugar and yogurt with some freshly ground black pepper until well blended. Add the lime or lemon juice before serving. Mint Chutney is a popular mint flavored dipping sauce that can be served with baked chicken, sandwiches, fried snacks, idli, dosa, rice etc.
So that is going to wrap it up for this exceptional food mint chutney recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
