Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, easy garlic mashed potatoes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
These garlic mashed potatoes are rich and very tasty! For a creamier texture, use heavy cream in place of the milk. These are also terrific topped with green onions.
Easy Garlic Mashed potatoes is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Easy Garlic Mashed potatoes is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have easy garlic mashed potatoes using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Garlic Mashed potatoes:
- Take 6 medium peeled potatoes, cut into quarters
- Make ready Tsp salt
- Prepare 1 stick butter or margarine
- Prepare 1/2 cup sour cream
- Make ready Enough milk to thin potatoes to your taste, a splash at a time
- Get to taste Salt and pepper
- Make ready 1 tsp, more or less, garlic powder
One forkful, two forkfuls, three forkfuls… sorry, none left for you! I made these for Christmas dinner and they were absolutely delicious. It was my first time making mashed potatoes, but they were so easy! Our garlic mashed potatoes recipe is so simple, making it the perfect side dish you can spice up however you want.
Steps to make Easy Garlic Mashed potatoes:
- Put chopped potatoes in a medium sauce pan and just cover with water. Add salt to the water and boil potatoes on medium heat til tender. About 20 minutes.
- When tender, drain potatoes and return them to the pot, add the stick of butter, put the lid on and let it melt.
- Once butter melts, I unlid and mash well with a potato masher. Add sour cream, salt, pepper, and garlic powder and mash some more. Add milk as needed, a splash at a time, until you get the consistency you want.
- I add 1 tbsp of butter to melt on top and return the lid.
The Simplest Garlic Mashed Potatoes Recipe. They're so easy to make, you can't mess this one up! And you guys, I pinkie promise something: these are the easiest ever. I mean, nothing deserves the Easiest Ever badge of honor like a recipe that can be made in a kitchen that is, um, not even a kitchen. Learn how to make Easy Garlic Mashed Potatoes.
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