Onion Miso Pork and Cabbage
Onion Miso Pork and Cabbage

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, onion miso pork and cabbage. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Onion Miso Pork and Cabbage is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Onion Miso Pork and Cabbage is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook onion miso pork and cabbage using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Onion Miso Pork and Cabbage:
  1. Make ready 5-6 1/4 inch slices pork
  2. Prepare 1/4 green cabbage
  3. Make ready Marinade-
  4. Make ready 2 tbsp red miso
  5. Get 1/2 tbsp brown sugar
  6. Prepare 1/2 tbsp soy sauce
  7. Make ready 1/2 tbsp mirin
  8. Make ready 1 tbsp sake
  9. Make ready 2 tsp sesame oil
  10. Get 1/4 onion grated finely (with daikon oroshi grater)
  11. Make ready 1 tsp ginger tubed
  12. Get 1 tsp garlic tubed
  13. Take For Sauce-
  14. Prepare 1 tbsp ground sesame seeds
  15. Get For Cabbage-
  16. Take 1-2 tbsp butter
  17. Make ready 1 tsp Ra-yu
Instructions to make Onion Miso Pork and Cabbage:
  1. Chop cabbage finely, grate onion, and grind sesame seeds in a suribachi.
  2. Cut pork roast into 1/4 inch slices.
  3. Combine marinade in a bowl.
  4. Massage marinade into pork slices, let sit for 10-15 mins.
  5. Cook pork slices in a skillet on medium heat for about 1 minute on each side, flip over once again for 30 seconds and then set aside onto a plate. - Leave remaining marinade in the bowl.
  6. Add remaining marinade into the pan, heat until bubbling, turn off heat and add ground sesame seeds, return pork to the pan and coat in sauce. - Remove pork to the plate.
  7. Add the butter, cabbage and Ra-yu to the pan. - Heat on medium and sauté the cabbage for 3-4 minutes.
  8. Serve with rice (or hot noodles) and vegetables. - - https://cookpad.com/us/recipes/156607-pan-fried-okra-with-ginger-marinade - This is a great side dish to serve it with.

So that’s going to wrap this up with this exceptional food onion miso pork and cabbage recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!