Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken liver adobo. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Liver Adobo is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chicken Liver Adobo is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken liver adobo using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Liver Adobo:
- Get 5 pcs chicken liver
- Get 3 medium potatoes cut into 6 pieces each
- Make ready 1 big onion cut into cubes
- Get 4 cloves garlic press and chopped
- Prepare 2 bay leaves
- Prepare 5 pcs whole black pepper
- Make ready 30 ml soy sauce
- Make ready 10 ml Mirin
- Make ready 5 cubes Brown sugar
- Make ready 30 ml Rice vinegar
- Get 1/2 cup water
Steps to make Chicken Liver Adobo:
- Since this is chicken liver, I don't have to marinate it anymore. I just put it all together. And cook for 30 minutes in a medium to low heat. I didn't mix it, just let it boil to avoid ruining the liver to pieces.
- Then serve with steamed rice.🙂
So that is going to wrap it up for this exceptional food chicken liver adobo recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
