Mini Crustless veggie quiches
Mini Crustless veggie quiches

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, mini crustless veggie quiches. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mini Crustless veggie quiches is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Mini Crustless veggie quiches is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook mini crustless veggie quiches using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mini Crustless veggie quiches:
  1. Get 6 Eggs
  2. Make ready 1 small Onion, peeled and chopped
  3. Make ready 100 g Broccoli, washed and sliced
  4. Prepare 100 g Cauliflower, washed and sliced
  5. Take 250 g Any cheese of you choice, grated
  6. Prepare 50 g Feta cheese
  7. Prepare 250 g Swiss chard spinach, cleaned and roughly chopped
  8. Make ready 4 Baby marrows, cleaned and grated
  9. Make ready 250 g any mushrooms of your choice, cleaned and roughly chopped or torn
  10. Take 250 ml milk
  11. Prepare 1/2 teaspoon garlic flakes
  12. Prepare Pinch dried Oregano
  13. Take Pinch Cayenne pepper
  14. Make ready Pinch chilli flakes
  15. Prepare 2 tablespoons extra virgin olive oil
  16. Get to taste Salt and pepper
Steps to make Mini Crustless veggie quiches:
  1. Preheat oven to 180 degrees C. On the stove, Sauté on a medium heat, all the veggies(excluding the baby marrow) in a pan with olive oil. Set aside to cool once cooked.
  2. In a bowl, add the milk, eggs, both cheeses and beat lightly to combine.
  3. Add the sautéed veggie mix to the milk and egg mixture and stir to combine.
  4. In a lightly greased muffin pan or round pie dish, add the quiche mixture and bake for 20-25 minutes until set and golden brown around the edges. Take out of the oven and set aside to cool. Serve with a salad of your choice or as is. Any protein or other veg can of course be added to this recipe.

So that is going to wrap it up with this special food mini crustless veggie quiches recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!