Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, puerto rican rice milk soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Puerto Rican rice milk soup is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Puerto Rican rice milk soup is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have puerto rican rice milk soup using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Puerto Rican rice milk soup:
- Get 3 cups water
- Prepare 1 tbs butter
- Prepare 2 tsp salt
- Prepare 1 cup rice
- Get 2 cups milk
Steps to make Puerto Rican rice milk soup:
- Boil water, salt and butter on high heat
- Turn down to medium heat. Add rice. Cook first about 15 minutes or until water almost gone but rice is moist. Turn on low heat
- Add milk. Simmer on low for 5 minutes to warm milk.
- Serve and enjoy
So that’s going to wrap it up with this exceptional food puerto rican rice milk soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
