Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, baked corn casserole. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Baked Corn Casserole is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Baked Corn Casserole is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked corn casserole using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Corn Casserole:
- Make ready 1 (16 oz) can whole kernel corn (undrained)
- Take 1 (16 oz) can cream-style corn
- Get 1/2 cup margarine, softened
- Prepare 2 eggs, beaten
- Prepare 1 T sugar
- Prepare 1 cup sour cream
- Get 1 (7 oz) package Jiffy corn muffin mix
Instructions to make Baked Corn Casserole:
- Preheat oven to 350
- Combine all ingredients in a large bowl; mix well. Spoon into 8"x 12" baking dish.
- Bake at 350 for 45 minutes, or until light brown.
So that is going to wrap this up for this exceptional food baked corn casserole recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
