Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, tuna and kale pasta bake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Tuna and kale pasta bake is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Tuna and kale pasta bake is something which I’ve loved my entire life. They are nice and they look wonderful.
Cook the pasta in boiling, salted water until al dente. Try this Tomato Tuna Pasta Bake! What you need for Tuna Casserole.
To get started with this particular recipe, we must prepare a few components. You can cook tuna and kale pasta bake using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tuna and kale pasta bake:
- Make ready 1 can tuna
- Get kale
- Make ready mayonnaise
- Get green (or red, or both!) pesto
- Take cheese (e.g. mature cheddar)
- Get dash salt
- Prepare ground black pepper
- Make ready herbs (e.g. mixed Italian, basil…)
- Take pasta
- Get peas
Canned tuna is the star of this pasta bake! As an Amazon Associate I earn from qualifying purchases. Tuna gets such a bad rap. I bet you wouldn't turn down this tuna pasta.
Steps to make Tuna and kale pasta bake:
- Boil the pasta! I tend to use 3 or 4 portions worth so as to fill the oven dish which lasts me about 4 servings, but depends on your portion size! Boil as much or as little as needed, adjust quantity to requirements :)
- Add in the peas so the peas and pasta are done at the same time. I usually add them about 3-5mins before the pasta is cooked.
- Drain the peas pasta!
- Add in the tuna, mayo, pesto, kale and plenty of cheese. I usually use 1 can of tuna, a large handful, or a couple, of kale (I have small hands and kale shrinks when cooked), plenty of pepper and herbs, a dash of salt and lots of cheese :) I have the queezy mayo bottles and add plenty - hold down for about 5 seconds. You can use all f these ingredients to taste. You can also add some chili flakes or olives too!!
- Mix all together
- Put into oven about 180°C for approximately 15mins or until cheese melted/browning on top
- Sprinkle more cheese (I chose a mix or grated mozzarella and cheddar for mine) on the top. I also sprinkle more pepper and herbs on top too
- Eat!
This canned tuna pasta recipe is quick, healthy, and comforting. This healthy tuna pasta recipe can be jazzed up or even made more simple than it already is. A creamy, garlicky kale & mushroom pasta bake. Perfect winter comfort food, great for meat free Monday or a cosy weekend dinner. Stir in the mushroom and kale mixture then gently stir in the sauce.
So that’s going to wrap this up for this special food tuna and kale pasta bake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
