Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, south african milk tart. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
South African milk tart is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. South African milk tart is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook south african milk tart using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make South African milk tart:
- Get 3 tbsp melted butter
- Get 3 1/2 cup milk
- Prepare 2 cup crushed biscuits (Marie or other)
- Take 2 eggs
- Take 1/2 cup sugar
- Get 2 tbsp flour (heaped)
- Get 2 tbsp maizena or other corn flour(heaped)
- Prepare 2 tbsp butter
- Get 1 powdered cinnamon
Instructions to make South African milk tart:
- Mix crushed biscuits with the melted butter and press into a pie dish.
- Heat 3 cups milk with sugar and butter, setting aside the other 1/2 cup for later.
- Separate eggs, beat yolks and add to the milk.
- With the 1/2 cup milk which was set aside earlier, mix flour and maizena to a paste.
- Add to the mixture, always stirring.
- Remove from heat.
- Beat egg whites to a stiff peak, then fold into the milk mixture.
- Pour into crushed biscuit base, sprinkle with cinnamon.
- Allow to cool, and enjpy!
So that is going to wrap this up with this special food south african milk tart recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
