No Bake Fruit Nut Cake
No Bake Fruit Nut Cake

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, no bake fruit nut cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

No Bake Fruit Nut Cake is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. No Bake Fruit Nut Cake is something which I’ve loved my whole life. They’re nice and they look wonderful.

The Best No Bake Fruitcake With Graham Cracker Recipes on Yummly Graham Cracker Fruitcake, Graham Cracker Pb&j, Graham Cracker Toffee (aka Graham Cracker Crack). See more ideas about Fruitcake recipes, Fruit cake, Christmas food.

To get started with this particular recipe, we must prepare a few components. You can cook no bake fruit nut cake using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make No Bake Fruit Nut Cake:
  1. Prepare 1 1/2 cup Nuts of any kind
  2. Take 1 cup Dry fruit such as dates, raisins, apricots etc
  3. Make ready 1/2 each Haas Avocado
  4. Make ready 2 tbsp Cocoa powder
  5. Prepare 2 tbsp Honey, agave syrup or any other sweetener
  6. Make ready 1 each Peach or other soft fruit for filling.
  7. Prepare 1 vanilla extract or a piece of vanilla bean mixed with avocado is optional
  8. Get 1 tbsp cocoa nibs optional to add to crust

It is also really easy to make and completely fool proof. And of course as it is raw there is absolutely no baking involved! In a saucepan, combine milk and orange juice concentrate. In a large bowl, combine the first four ingredients.

Steps to make No Bake Fruit Nut Cake:
  1. Soak nuts for 24 to 48 hours. Rinse a few times in between. This step is needed to make nuts more digestable. But if in a hurry, steps 1 and 2 can be skipped.
  2. Dry nuts in the oven on the lowest setting or in the dehydrayor.
  3. Soak dry fruit for one hour.
  4. Process nuts and dry fruit in a food processor until it starts clumping together
  5. Pat half of the dough into a pie pan, place sliced peach on top.
  6. Place the rest of the dough on top of the peach filling.
  7. In food processor process avocado honey and cocoa powder and vanilla until you gets creamy and looks like an icing. Pour on top of the pie.
  8. Decorate with nuts, fruit etc.

Add pecans, cherries, pineapple and dates; toss to coat. Beat eggs and orange juice; add to fruit mixture and mix well. Crush the graham crackers into fine crumbs. Granmama's recipe calls for "puffed" raisins. I think the non-fruitcake lover is going to love this cake!

So that is going to wrap this up for this exceptional food no bake fruit nut cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!