Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mashed potato and meat casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
How to make Country Meat and Mashed Potatoes. This recipe whips up rather quickly. Once you have the potatoes done, everything moves pretty quick.
Mashed Potato and Meat Casserole is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Mashed Potato and Meat Casserole is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook mashed potato and meat casserole using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mashed Potato and Meat Casserole:
- Prepare 2 kg potatoes, peeled, boiled and mashed
- Get 1/2 kg ground meat
- Get 5/8 cup powdered milk
- Prepare 1/2 cup bread crumbs, ground
- Get 100 g raw pine nuts
- Get 2 onions, minced
- Take 4 tablespoons oil
- Take 2 tablespoons butter, cubed
- Prepare 1/2 teaspoon cinnamon
- Take 1/2 teaspoon pepper
- Make ready pinch white pepper
- Get 1 1/2 teaspoon salt
You can make it with left over mashed potatoes if you like. Next, place the potatoes, onion, green bell pepper and mushrooms over the meat. Top with the salad dressing and cover with foil. You can add a cup of cooked and well drained chopped.
Steps to make Mashed Potato and Meat Casserole:
- In a large bowl, combine the mashed potatoes with the milk, salt and white pepper.
- Add in the butter and mix again until you get a smooth paste.
- In a pan,use oil to fry the onions until soft. Add in the meat, pine nuts, cinnamon, pepper and salt. Cook until meat is done.
- Brush a baking pan with 2 tablespoons of oil and cover the bottom with half of the potato mix. Spread evenly the meat mix on top and arrange the remaining potato mix over it.
- Preheat the oven to medium heat
- Spread the breadcrumbs and the small cubes of butter all over the surface.
- Bake in the oven 30 min and then put it on the highest rack for 5 mins or until nicely browned.
The creamiest, cheesiest mashed potatoes EVER! This easy to make side dish is loaded up with extra melty cheese, crispy bacon, and chives. You can make this dish ahead of time and then just pop it in the oven to heat back up! Make a one-dish meat-and-potatoes dinner complete with veggies. pouch Betty Crocker™ roasted garlic mashed potato mix. Water, milk and butter called for on potato mix pouch.
So that’s going to wrap it up for this exceptional food mashed potato and meat casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


