Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet vermicelli 😊. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Sweet vermicelli 😊 is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Sweet vermicelli 😊 is something which I’ve loved my whole life.
Today Seema shows you the recipe to Semiya Kesari, an easy and quick dessert recipe perfect for the occasion of Ganesh Chaturthi. Meethi Seviyan otherwise called as Semiya Kesari or Sweet Vermicelli is a famous desert made mainly during the festivals of Ramzan, Eid etc. Put vermicelli and roast it on medium flame till it becomes golden brown.
To get started with this recipe, we must prepare a few ingredients. You can have sweet vermicelli 😊 using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet vermicelli 😊:
- Take 1 packet vermicelli
- Get 1 cup water,1 cup sugar
- Make ready 3-4 CARDAMOM,3 tbsn amul ghee(clarified butter)
- Take 1 can puck cream or fresh cream and some mixed dryfruits
Vermicelli noodles, sauteed in a sweet soy and sugar mixture. A great side dish to accompany fish or meat; or try serving as an entree at your next dinner party. Shutterstock koleksiyonunda HD kalitesinde sweet vermicelli temalı stok görseller ve milyonlarca başka telifsiz stok fotoğraf, illüstrasyon ve vektör bulabilirsiniz. Her gün binlerce yeni, yüksek kaliteli.
Instructions to make Sweet vermicelli 😊:
- First crush the vermicelli in the bag itself.now heat clarified butter/ghee.add cardamom then vermicelli saute a bit then add dry fruits.now make the sugar syrup just boil n dissolve the sugar.
- Now add hot syrup into vermicelli mix well then close the lid n let it simmer for 5 mins on low heat.pic2 u can see its soft n separable.now take fork n scrap all sides this will make it more fluffy n separable.
- Now take any cream add little sugar.now take little warm vermicelli in a bowl add cream n dryfruits n serve.
Asian cuisine doesn't really have the equivalent of Western "go to" side Vermicelli noodles are thin noodles made from rice. Prepare per packet directions - usually just. Vermicelli is very fine, long strands of pasta - like a skinny spaghetti - often used in soups. The name means 'little worms' in Italian (though in America, it is described more ethereally 'angel hair' pasta). Vermicelli cake, also called vam-a-zelli in Guyanese patois, is a dessert made from vermicelli noodles that have been simmered in milk, flavored with cinnamon, nutmeg, and other spices or extracts.
So that’s going to wrap it up for this special food sweet vermicelli 😊 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
