Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mandarin rice cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Mandarin Rice Cake is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Mandarin Rice Cake is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook mandarin rice cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mandarin Rice Cake:
- Make ready 200 g natural yogourt or Greek yogourt (plain)
- Prepare 1/2 tsp sugar honey or golden syrup
- Get 2 Tbsp desiccated coconut
- Take cooked rice, chilled (2 servings): instant rice-white rice-or-steamed Basmati rice (precooked)
- Prepare mandarin oranges - fresh or canned
- Make ready sliced almonds
- Get coconut curls
- Prepare cinnamon
- Prepare whipped cream (optional)
Instructions to make Mandarin Rice Cake:
- Combine yogourt sugar and desiccated coconut in a glass bowl. Fold in the rice. Add enough rice to make a firm rice cake.
- Place the rice mixture on individual plates. Form the rice into a round cake. And arrange mandarin segments around the bottom of the cake.
- Garnish with mandarin oranges-almonds-and coconut curls. May put some whipped cream on top. Lightly dust with cinnamon.
- Variation: Sweet Peach Rice Cake
So that is going to wrap this up with this exceptional food mandarin rice cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
