Chocolate Meringue Explosion
Chocolate Meringue Explosion

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate meringue explosion. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chocolate Meringue Explosion is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chocolate Meringue Explosion is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate meringue explosion using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate Meringue Explosion:
  1. Get 2 Meringues
  2. Make ready 2 tbsp caramel sweets/truffle/pick'n'mix
  3. Prepare 1 chocolate moose
  4. Get 1 dozen mini eggs
Steps to make Chocolate Meringue Explosion:
  1. Preheat the oven to 220 C.
  2. Take the chocolate moose/pudding, tip into a bowl and whip until smooth.
  3. Place mini eggs into a sandwich bag and crush until thoroughly broken up. Pour around half of this into the chocolate mixture and mix.
  4. Place both meringue nests on a baking tray. Split the assorted sweets between the two meringues and place at the bottom of the nest.
  5. Split the chocolate mix between both nests. Garnish with the remaining mini eggs.
  6. Heat for approximately two minutes, or until the moose starts to melt and the meringue golden.
  7. Enjoy! Feel free to eat both in front of your fiancee, and tell him how you'd offer him one but you know how much he doesn't usually like what you pull out of the oven. Smile :)

So that is going to wrap it up for this exceptional food chocolate meringue explosion recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!