Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, mango cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Mango Cake is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Mango Cake is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have mango cake using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mango Cake:
- Prepare 4 large eggs
- Prepare 1 cup sugar
- Get 1 cup flour
- Make ready 1 large mango
- Make ready 40 g olive oil
- Get 1 tsp salt
- Prepare 1 tsp vanilla essence
- Get 1 tsp mango essence
- Take juice of 1 lemon
- Get zest of 1 lemon
- Take 1/2 cup chopped hazelnuts
Instructions to make Mango Cake:
- Separate the egg whites and use a mixer to whisk them until they become fluffy and form soft peaks.
- Gradually add the sugar, then fold in the egg yolks gently.
- Sift the flour and mix it in gradually.
- Roughly chop the mango and blend in a blender to form a puree, then add it to your bowl.
- Add all the remaining ingredients and mix well, then pour into an oiled cake pan.
- Preheat oven to 180°C and bake the cake for 40-50 minutes or until fully cooked.
- Allow to cool outside oven for atleast 15 minutes. garnish with whipped cream and roasted hazelnuts.
So that’s going to wrap it up for this special food mango cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
