Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baileys nutty fudge. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Baileys Nutty Fudge is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Baileys Nutty Fudge is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook baileys nutty fudge using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baileys Nutty Fudge:
- Get 36 oz. (4 1/2 cups) white chocolate chips
- Get 1 (14 oz.) can sweetened condensed milk
- Get 1/2 cup Baileys Liqueur
- Make ready 1/2 cup rough chopped nuts, any variety (I used a mix)
Instructions to make Baileys Nutty Fudge:
- Line an 8x8 baking dish with tin foil; coat lightly with cooking spray.
- In a large saucepan over medium low heat add white chocolate chips, sweetened condensed milk and Baileys.
- Continue to heat until completely melted stirring frequently.
- Add nuts and mix well to combine.
- Add mixture to 8x8 pan.
- Place in fridge for several hours or overnight to harden & form. Then turn out onto cutting board and remove tin foil.
- Cut into 4 equal squares. Cut each square into 16 pieces. You will have approximately 64 pieces.
- Enjoy!
So that’s going to wrap it up with this special food baileys nutty fudge recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
