Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, thai mango salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Thai Mango Salad is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Thai Mango Salad is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have thai mango salad using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Thai Mango Salad:
- Make ready Green unripe mango
- Get leaves Corriander
- Take Long bean (cut)
- Get 6 pcs cherry tomatoes
- Prepare 2 onions (sliced)
- Make ready 2 garlics
- Prepare Bird eye chillies (chopped)
- Get 1 handful unsalted roasted peanut
- Make ready 2 tbsp fish sauces
- Prepare 3 tbsp melted brown sugar
- Prepare 1 squeezed of lemon juice
- Make ready Tamarind (optional)
- Prepare Salt and sugar
Instructions to make Thai Mango Salad:
- Prepare all the ingredients as shown in the picture.
- Put some shredded young mango on a plate.
- Mix all the ingredients in a medium bowl, don't forget to taste.
- Pour the sauce into the mango, garnish with corriander leaves.
So that’s going to wrap this up for this exceptional food thai mango salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
