Crock pot garlic mashed potatoes
Crock pot garlic mashed potatoes

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot garlic mashed potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Crock pot garlic mashed potatoes is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Crock pot garlic mashed potatoes is something that I have loved my whole life. They are fine and they look wonderful.

Mashed potatoes are an important part of Thanksgiving, but they sure do require a lot of babysitting. You've got to bring water to a boil, then make sure the potatoes don't overcook in the water, drain them, then go back to the pot. Slow Cooker Mashed Potatoes with Garlic Butter are one of the easiest and best side dishes for any dinner or holiday.

To get started with this particular recipe, we have to first prepare a few components. You can have crock pot garlic mashed potatoes using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crock pot garlic mashed potatoes:
  1. Make ready 3 lb peeled potatoes
  2. Make ready 1/2 cup water
  3. Get 2 tbsp butter
  4. Take 1 tbsp olive oil
  5. Get 3/4 tsp garlic powder
  6. Take 1/2 tsp onion powder
  7. Get 1/2 tsp salt
  8. Take 1/2 tsp black pepper
  9. Get 2 tbsp cream
  10. Make ready 3 oz softened cream cheese

One of my favorite Thanksgiving tips is to do all this labor ahead and keep the potatoes warm for hours in the Crock-Pot. But then it hit me: Why not use the slow cooker. Grease the inside of your Crock-Pot with cooking spray. Add potatoes, butter, garlic, and water to slow cooker.

Instructions to make Crock pot garlic mashed potatoes:
  1. Spray crock pot with nonstick cooking spray.
  2. Dice potatoes and add to crock pot. Add water, butter, olive oil, garlic powder, onion powder, salt, and pepper. Cook on high 3 hours.
  3. Add cream and cream cheese and mash to desired consistency. Turn crock pot to low until ready to serve.

An easy way to make garlic mashed potatoes. I like to leave the skins on. I've found that a pastry blender works great for mashing potatoes; it seems even better than a masher. These cheesy garlic Crock Pot Mashed Potatoes are the perfect accompaniment to any fall meal, and so incredibly easy to make. These are without a doubt the very best mashed potatoes I've ever made!

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