Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mango cake using pancake mix. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mango Cake using Pancake Mix is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Mango Cake using Pancake Mix is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have mango cake using pancake mix using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mango Cake using Pancake Mix:
- Prepare For the Butter Cake:
- Get 2 1/2 cup pancake mix
- Get 2 eggs
- Take 1/2 cup milk
- Take 1/4 cup melted butter
- Get For the Filling:
- Prepare 2 ripe mangoes diced
- Prepare 1 pack cream cheese
- Take 1 pack chilled all purpose cream
- Get 1/3 cup confectioner's sugar
- Take For the Topping:
- Make ready 1 ripe mango diced
Steps to make Mango Cake using Pancake Mix:
- For the Butter Cake: Preheat oven at 150 deg cel. Mix all the ingredients. Pour in a sprinform pan (i preferred round pan). Bake for 20 mins or until done. Let it cool, then slice it into 2 layers.
- For the Filling: Using electric mixer, mix all the ingredients until fluffy.
- Finally, put your first layer of cake in you pan, pour in some filling. Then your remaining layer, followed by the remaining filling. Topped it with your diced mango, or decorate it according to you. Chilled for at least 4hours.
So that is going to wrap this up with this special food mango cake using pancake mix recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
