Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, quinoa avocado mango salad. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Quinoa Avocado Mango Salad is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Quinoa Avocado Mango Salad is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have quinoa avocado mango salad using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Quinoa Avocado Mango Salad:
- Get For the salad:
- Take 1 cup cooked quinoa
- Get 1 large avocado, pitted and diced
- Prepare 1 cup frozen mango, thawed and diced
- Make ready 1 cup frozen kernel corn, thawed
- Prepare 1 tbsp red onion, diced
- Take For the dressing:
- Make ready 1 tbsp olive oil
- Get 1/2 tsp red wine vinegar
- Make ready 1/4 tsp honey dijon mustard
- Take 1/4 tsp honey
- Make ready pinch cumin
- Prepare pinch cayenne
- Make ready pinch coriander
- Take to taste salt and pepper
- Prepare For the toppings:
- Make ready 2 tbsp honey roasted sliced almonds
- Take 1 tbsp feta cheese
Steps to make Quinoa Avocado Mango Salad:
- In a small bowl, whisk all ingredients for the dressing together.
- In a large bowl, combine all the ingredients for the salad and toss with the dressing.
- Serve 1/2 cup of salad on a bed of lettuce or spring mix greens. Topped with feta cheese and almonds. Enjoy 😊
So that is going to wrap it up with this exceptional food quinoa avocado mango salad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
