Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, instant mango garlic chutney. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Instant Mango garlic chutney is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Instant Mango garlic chutney is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook instant mango garlic chutney using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Instant Mango garlic chutney:
- Get For making chutney
- Get 1 raw mango chopped
- Take 8-10 garlic pods
- Take 2 chopped green chillies
- Take 1/2 tsp red chilli powder
- Get 1 tsp turmeric
- Make ready As per taste salt
- Prepare 1 tsp mustard seeds
- Get 1 tsp cumin seeds
- Prepare As required water
- Make ready 1 tbsp dessicated coconut
- Take For tempering
- Take 1/2 tsp mustard seeds
- Take 1/2 tsp cumin seeds
Instructions to make Instant Mango garlic chutney:
- Add all the mentioned ingredients to the blender and grind into fine paste. Water quantity can be adjusted accordingly.
- For tempering the chutney heat oil in kadai and add mustard seeds,cumin seeds and put in the chutney.
So that’s going to wrap this up for this special food instant mango garlic chutney recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
