Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pearl millet ladoo. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Pearl Millet Ladoo is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Pearl Millet Ladoo is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have pearl millet ladoo using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pearl Millet Ladoo:
- Make ready 1/2 cup pearl millet flour (bajra flour)
- Get 1/3 cup jaggery powder
- Take 1 tsp dry ginger powder
- Take 1 tsp piprimool powder
- Take 4 tbsp ghee
- Get 2 tbsp finely sliced almonds
Steps to make Pearl Millet Ladoo:
- Heat ghee and saute flour on slow flame till it becomes aromatic and light.
- Then add both spices powder, mix and saute for one minute.
- Further,add jaggery powder and turn off the heat and mix properly.
- Let it cool enough, so you can make ladoos without feeling hot.
- Then roll these ladoos in almond slices.
- Can add cardamom powder and other dry fruits and seeds of your choice. Can add regular jaggery. Relish it anytime and fulfill your sweet cravings in a healthy way.
So that’s going to wrap it up with this special food pearl millet ladoo recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
