Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, bajre(millet) ka churma. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Bajre(millet) Ka churma is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Bajre(millet) Ka churma is something that I’ve loved my whole life. They are nice and they look wonderful.
Also known as Pearl Millet Choorma Laddu, Bajra Malida Recipe, Bajre ka churma Recipe. Firstly make a dogh of millet flour now make a roll of it now heat tava. Now make a thick chappati from it.
To get started with this particular recipe, we must prepare a few ingredients. You can have bajre(millet) ka churma using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bajre(millet) Ka churma:
- Make ready 200 gram millet flour
- Take 5 spoon desi ghee
- Get 5 spoon sugar (Bura)
- Take Water as required
Bajre ka churma is a delicious Indian recipe served as a Dessert. Find the complete instructions on Bawarchi. How to Make Bajre ka churma. Make a dough of the bajra by adding water, half of the ghee and ajwain seeds.
Steps to make Bajre(millet) Ka churma:
- Firstly make a dogh of millet flour now make a roll of it now heat tava
- Now make a thick chappati from it
- Now put ghee and sugar(Bura) on it and crushed it well
- Now put ghee and sugar(Bura) on it and crushed it well
- Serve it with hot tea or milk
Roll out small balls of the dough and make a small depression with your thumb. Bajre ki Roti Ka Churma is liked by everyone. Desi sweet dish Bajre ka churma Healthy in winter's Immunity boost Provides warmth in body #desikhanakhazanadesisweet dish. A healthy twist to the delicious churma presented with an unique lassi. For the latest food news, health tips, Lifestyle and recipes follow us on livingfoodz.com.
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