Butter Chicken
Butter Chicken

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, butter chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Butter Chicken is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Butter Chicken is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have butter chicken using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Butter Chicken:
  1. Get 300 g chicken Breast (Boneless)
  2. Get 2 tbsp Unsalted Butter
  3. Make ready 1 Red Chilli Pepper - Mince
  4. Make ready 3 Bird's Eye Chilli - Mince
  5. Prepare 10 Curry Leaves
  6. Take 2 Pieces Chesdale Cheese
  7. Get 200 ml Evaporated Milk
  8. Prepare 1 tsp Black Pepper Powder
  9. Take Sugar & Salt for taste
  10. Prepare 2 tbsp Curry Powder
  11. Prepare 1 tbsp All Purpose Flour
  12. Prepare 1 tbsp Parmesan Cheese
  13. Make ready 1 Egg
Steps to make Butter Chicken:
  1. For chicken marinade, mixed together Sugar, Salt, Curry Powder, All Purpose Flour, Parmesan Cheese and egg into bowl.
  2. Pour marinade over chicken. Cover it and put in the refrigerator for about 1 hour.
  3. Fry chicken until it turn golden. Drain the excess oil.
  4. Heat up the pan with butter. Add red chilli pepper, birds eye chili and curry leaves. Stir until it smell good.
  5. Add evaporated milk stir until it boil. Add cheese and stir until it melt.
  6. Add black pepper powder and sugar for taste.
  7. Add the fried chicken. Stir till it blend together. Ready to serve.

So that’s going to wrap it up with this exceptional food butter chicken recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!