Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, homemade classic cinnamon applesauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Homemade Classic Cinnamon Applesauce is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Homemade Classic Cinnamon Applesauce is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have homemade classic cinnamon applesauce using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Classic Cinnamon Applesauce:
- Prepare 1 dozen medium-large apples
- Get Cinnamon powder
- Get Sugar
- Get Vanilla extract
- Prepare sticks Cinnamon
- Make ready Maple syrup
Instructions to make Homemade Classic Cinnamon Applesauce:
- Wash, peel (or leave skins on if you like), core (if you like) and cut apples into 1-2 inch pieces and boil for 60mins or until apples are softened. (Cook longer for smoother and shorter for chunkier)
- Use a strainer to separate apples from liquid (save liquid if you want to use for homemade apple cider!) Smash apples to desired consistency!
- Add cinnamon and sugar, syrup, cinnamon sticks, vanilla extract and/or any other favorite flavors!
- Place in Baking dish, cover and bake at 375° for 20-30mins or until bubbly around the edges.
- Serve Warm or Cooled or Store for later! Enjoy!
So that is going to wrap it up for this exceptional food homemade classic cinnamon applesauce recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
