Meatballs with Gochujang Mayo
Meatballs with Gochujang Mayo

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, meatballs with gochujang mayo. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Meatballs with Gochujang Mayo is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Meatballs with Gochujang Mayo is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have meatballs with gochujang mayo using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Meatballs with Gochujang Mayo:
  1. Take Ingredients for meatballs:
  2. Take 1 pound ground pork (about 500g) or meat of your choice
  3. Make ready 1/4 cup onion finely chopped
  4. Make ready 2 Tablespoon soy sauce
  5. Get 2 teaspoon corn starch
  6. Take 1 teaspoon dried basil
  7. Get 1 teaspoon garlic powder
  8. Take 1 teaspoon onion powder
  9. Prepare 1/4 teaspoon white pepper powder
  10. Take Ingredients for sauce:
  11. Get 1 teaspoon Gochujang (Korean hot pepper paste)
  12. Get 2 Tablespoon Mayonnaise
  13. Prepare 2 Tablespoon mirin
Steps to make Meatballs with Gochujang Mayo:
  1. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
  2. Mix all the meatball ingredients together then form them into about 1 inch balls. Put the meatballs in the fryer basket without stacking. Spay some oil onto the meatballs and air fry at 380F (190C) for 8-10 minutes until the meat is cooked through at its proper temperature.
  3. In the meantime, take a small bowl and mix together all the sauce ingredients.
  4. Dip the meatballs in the Gochujang mayo to serve.

So that’s going to wrap this up for this exceptional food meatballs with gochujang mayo recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!