Lab-e-Shireen!
Lab-e-Shireen!

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lab-e-shireen!. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Lab-e-Shireen! is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Lab-e-Shireen! is something that I’ve loved my entire life.

Remember this sweet dish is not in a thick custed form. It is a runny type custard, like Falooda. Lab e Shireen is a delicious sweet dessert, whose recipe was introduced lately in South Asia (Pakistan and India).

To begin with this recipe, we must first prepare a few components. You can cook lab-e-shireen! using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Lab-e-Shireen!:
  1. Get 1 cup □ Water
  2. Prepare 1 packet □ Banana jelly
  3. Take 1 cup □ Water
  4. Take 1 packet □ Strawberry jelly
  5. Prepare 1 cup □ Cream
  6. Get □ Mixed fruit Cocktail 1 cup or as desired (strained)
  7. Get 1 litre □ Milk
  8. Get 1 cup □ Condensed milk
  9. Get 1/2 cup □ Vermicelli (coloured)
  10. Make ready 3-4 TBS □ Vanila custard powder
  11. Prepare □ Sugar 1/2 cup or to taste
  12. Take 1/4 cup □ Water
  13. Prepare □ Dry fruits(chopped)as required

This is one of the best recipes by chef at Masala TV show. Yummy Summer Trifle: English - Urdu Recipe. Another version of lab e shireen, its just a must have in Ramzan and Eid. Enjoy with family and let In serving dish,add red and yellow jelly,lab e shireen and garnish with red jelly,yellow jelly,dry nuts.

Instructions to make Lab-e-Shireen!:
  1. In saucepan,add water and bring it to boil,add banana jelly and cook until dissolved,pour in a dish and refrigerate until set then cut in desired shape.
  2. In saucepan,add water and bring it to boil,add strawberry jelly and cook until dissolved,pour in a dish and refrigerate until set then cut in desired shape.
  3. In bowl,add Olper’s cream,mixed fruit cockatil,mix well and set aside.
  4. In pot,add milk and heat it,add vermicelli colored,Condensed milk and mix well
  5. Add sugar and cook until sugar dissolves
  6. In bowl,add vanilla custard powder and water,mix well.
  7. Gradually add dissolve vanilla custard,stir continuously and cook until milk is thickened
  8. Put off from flame and let it cool,add cream & fruits and mix well
  9. In serving dish,add jelly cubes and lab-e-shireen.
  10. Garnish with strawberry jelly,banana jelly,dry fruits and serve.

Lab-e-Shireen is a rich Pakistani 'custard and fruit' based dessert that is both highly refreshing and incredibly delicious. It is most enjoyable as a refresher during the Holy month of Ramadhan. This is "Lab e Shireen Recipe" by Mehran Spice & Food Industries on Vimeo, the home for high quality videos and the people who love them. Global partnerships Synchs Privacy Jobs Contact. Recipe of Lab-e-Shireen by Cooking Expert Shireen Anwer(Anwar).

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