Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mothers day corn from the broiler. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mothers Day Corn from the broiler is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Mothers Day Corn from the broiler is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mothers day corn from the broiler using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mothers Day Corn from the broiler:
- Take 16 half cobs of corn
- Get 1/2 cup melted butter
- Prepare 1/2 teaspoon salt
- Take 1/2 teaspoon seasoned salt
Instructions to make Mothers Day Corn from the broiler:
- Turn the broiler on hi
- Put corn in an oven safe dish
- Mix the salts coat each cob pour butter over the top of everyone of the cobs of corn1. Broil for about 7 minutes turn 1/2 turn and broil 7 more minutes. Serve I hope you enjoy!
So that’s going to wrap this up for this special food mothers day corn from the broiler recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
