Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sausages with homemade mild rub and mayonnaise. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sausages with Homemade Mild Rub and Mayonnaise is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Sausages with Homemade Mild Rub and Mayonnaise is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have sausages with homemade mild rub and mayonnaise using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sausages with Homemade Mild Rub and Mayonnaise:
- Take 10 small sausages
- Prepare 2 tbsp mayonnaise (I use Japanese mayonnaise because it's lighter)
- Prepare 1 tsp homemade mild rub (https://cookpad.com/us/recipes/2667371-mild-homemade-rub)
- Make ready 2 tsp oil
Instructions to make Sausages with Homemade Mild Rub and Mayonnaise:
- Skewer the sausages. To avoid the skin from bursting, lightly cut the surface in several places.
- Combine mayo and mild homemade rub. Coat the sausages with the mixture.
- Heat oil in a pan (I used medium heat). Add skewered sausages and flip after a couple of minutes. Enjoy!
So that’s going to wrap this up for this exceptional food sausages with homemade mild rub and mayonnaise recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
