Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, thursday night meal. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Thursday Night Meal is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Thursday Night Meal is something which I have loved my whole life.
See more ideas about Food, Favorite recipes, Recipes. Luckily, these Monday night dinner ideas can satisfy both needs. These Monday night dinners won't just be a treat for you, because with wholesome recipes like quesadillas, easy homemade Bolognese, and pork stir-fry, the kids will be happy, too.
To begin with this particular recipe, we have to first prepare a few components. You can have thursday night meal using 25 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Thursday Night Meal:
- Take Linguine
- Take 1/2 pound linguine
- Make ready 1 quart water
- Take 1 tablespoons salt
- Make ready 2 tablespoons extra virgin olive oil
- Prepare 1 tablespoon extra virgin olive oil for tossing
- Take 2 tablespoons parsley flakes for tossing
- Prepare 24 ounces vodka spaghetti sauce
- Take Porkchops
- Get 2-1/2 pound bone in center cut porkchops
- Make ready As needed salt
- Get As needed ground black pepper
- Make ready Flour
- Make ready 1-1/2 cup all purpose flour
- Take 1 teaspoon salt
- Make ready 1 teaspoon ground black pepper
- Get Vegetables
- Prepare 1 pound mixed vegetables
- Prepare 1/2 teaspoon pink Himalayan salt
- Prepare 1/2 teaspoon granulated garlic powder
- Prepare 1/2 teaspoon granulated onion powder
- Prepare Eggs
- Get 2 extra large eggs
- Prepare To taste salt and pepper
- Get 1/4 cup water
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Steps to make Thursday Night Meal:
- Boil the pasta till your desired doneness, in the water with sal and olive oil. Drain saving the pasta water. Add the 1 tablespoon of extra virgin olive oil with the parsley and toss the pasta till coated.
- Wash and season the porkchops. Season the flour. Then coat each porkchops with the seasoned flour. Heat the oil for frying. Let each porkchop rest with flour coating for at least 10 minutes.
- Fry in the oil 7 minutes per side. Turn the 3rd time and cook frying 5 minutes. My chops are an inch thick.
- Cook the vegetables in a pot with a cup of the pasta water. Add granulated garlic and onion powder. Salt to taste. Cook to your desired consistency.
- Move to a paper towel when done to absorb excessive amounts of oil. Fry the eggs. Heat the skillet. Add the eggs, salt, and pepper. When the bottom whites are cooked add water and cover till all the whites are done.
- Serve with the egg on top of sauce for linguine. I hope you enjoy!!!
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So that is going to wrap this up for this special food thursday night meal recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
