Karela Stuffed Fry
Karela Stuffed Fry

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, karela stuffed fry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

karela ka bharwa with detailed photo and video recipe. a unique and interesting side dish delicacy made with bitter gourd. the spiced masala with onions and spices are stuffed inside the bitter gourd cavity and then fried till it is crisp. the stuffed karela is generally served as a side dish or a bite to the dal rice or sambar rice combination. Keyword bharwa karela, bharwan karela, stuffed bitter gourd fry. Signing off until next time, Fareeha.

Karela Stuffed Fry is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Karela Stuffed Fry is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have karela stuffed fry using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Karela Stuffed Fry:
  1. Get 8 pieces Karela small size
  2. Make ready 1 tsp Red chilli powder
  3. Get to taste Salt
  4. Prepare 1 tsp Jeera powder
  5. Get 1/2 tsp Sesame mixed powder
  6. Take as needed Oil
  7. Make ready 1 tsp Coriander

The sweetness of onions and fennel make it a special dish. All need is regular spices from your kitchen spice box. They are perfect for road travel and journey. Lets learn how to make stuffed bitter gourd.

Instructions to make Karela Stuffed Fry:
  1. Do a deep cut across the karela pieces & stuff this mixture(red chilli, salt, jeera & oil) in between the deep cut karela pieces.
  2. Microwave these 8 pieces for 10mins & remove after 2mins.
  3. Now again stuff karela pieces with already prepared Sesame mixed powder (nuvvula powder). It can be purchased at any swagruha store. Now take a pan & pour 2-3 tablespoon of oil and fry them.
  4. You have to ensure that these pieces are properly fried in all sides. The excess sesame powder & oil spread across pan may be used to decoration on plate. If people like it, they can also eat it. Use coriander for plating.

Stuffed achari karela fry ready to serve. A few days back I have tried this item. I already made a tasty achari dish (pickle flavored paneer) that time I made sufficient stock of roasted pickle spices powder. So this time it was very easy to make stuffed achari karela fry. Healthy Bharwa Karela is an Indian Masala Stuffed Bitter Gourd which is a combination of taste with health since it uses lesser oil than the conventional Bharwa Karela which is usually deep fried.

So that’s going to wrap it up for this exceptional food karela stuffed fry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!