How To Make Dark Brown Sugar at Home
How To Make Dark Brown Sugar at Home

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Dark brown sugar has more molasses, so you'll need more of it to make dark brown sugar at home. Break apart with a fork and use right away. There are a few ways to combine the sugar and molasses.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook how to make dark brown sugar at home using 2 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make How To Make Dark Brown Sugar at Home:
  1. Take 3.7 lb Granulated White Sugar
  2. Take 300 g Molasses

Recipe ingredients are for light brown sugar. The first thing you should know: it is VERY EASY to make. I don't keep brown sugar at home. When I need brown sugar, I mix white sugar and molasses to make my homemade light or dark brown sugar.

Instructions to make How To Make Dark Brown Sugar at Home:
  1. There are a few ways to combine the sugar and molasses. Giving it a few quick pulses in the food processor is the fastest and easiest way to create the brown sugar at home. When everything is combined and mixed well together, store it in an airtight container.
  2. If you prefer to work by hand, mix the sugar and molasses in a mixing bowl. You can use a rubber spatula, fork or any good mixing tool to stir it until everything is mixed well together. When everything is combined, you can store it in an airtight container at room temperature for up to one month. Enjoy!😉

So you just need white granulated sugar and molasses. You can mix them with a fork or a mixer. Keep reading to learn how to make brown sugar at home with easy recipes for light and dark variations. We promise your DIY brown sugar will upgrade any recipe calling for either the dark or light brown stuff, from chocolate chip cookies to streusel toppings for homemade pies to New Orleans-style pralines and so much more. Stir with a fork until completely mixed.

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