Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chocolate and banana muffins!. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chocolate-Filled Banana Muffins. featured in Cupcakes or Muffins? These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing.
Chocolate and banana muffins! is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Chocolate and banana muffins! is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have chocolate and banana muffins! using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate and banana muffins!:
- Make ready 3/4 cups sugar
- Prepare 2 eggs
- Take 1/2 cup melted butter or margarine plus 3 tablespoons for brushing the muffins when done
- Take 1 1/2 cups flour
- Take 1 ripe smashed banana
- Take 1 teaspoon baking powder
- Get 1/2 teaspoon baking soda
- Prepare 1 cup chocolate chips
- Make ready 1/2 cup milk
These Chocolate Banana Muffins also taste amazing with peanut butter chocolate chips! A toothpick inserted in the center of the muffins should come out clean or just with some melted chocolate on, but not raw batter. The best Chocolate Banana Muffins made from scratch. These sky-high, bakery style muffins are filled with bananas, cinnamon and plenty of chocolate chips.
Steps to make Chocolate and banana muffins!:
- Beat the butter,eggs and sugar on high for about a minute.
- Then you add the banana and mix again for another minute.
- In a medium bowl add flour,baking powder and baking soda and mix well then add it to the wet ingredients and mix again for 1 minute then add the milk and mix again for about a minute more when done stir in the chocolate chips and put in paper lined muffin tins and bake for 1/2 an hour at 350.
- When done and still hot brush the 3 tablespoons of melted butter on each muffin.
These bakery-style Chocolate Banana Muffins will be your new lunchbox fave. Banana chocolate chip muffins are a great way to use overripe bananas and a fresh spin on classic banana bread. You can omit the chocolate if you prefer a basic banana muffin. The ripe bananas will still provide great banana flavor, moisture and natural sweetness. Chocolate and banana as a muffin combination is both moist and flavorful.
So that is going to wrap it up for this exceptional food chocolate and banana muffins! recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
