Stir-fried Mince & Green Beans in Chili Garlic Oil
Stir-fried Mince & Green Beans in Chili Garlic Oil

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, stir-fried mince & green beans in chili garlic oil. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Stir-fried Mince & Green Beans in Chili Garlic Oil is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Stir-fried Mince & Green Beans in Chili Garlic Oil is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook stir-fried mince & green beans in chili garlic oil using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stir-fried Mince & Green Beans in Chili Garlic Oil:
  1. Make ready 1/8-1/4 Kilo Pork Mince
  2. Get 1 handful Beans, ends removed, bite-size cut
  3. Prepare 1/2 small red onion, chopped
  4. Prepare 2 cloves garlic, chopped
  5. Take 1-2 tsp chilli garlic oil or sauce
  6. Prepare 1 Tbsp cooking oil
  7. Take 1 tsp butter
  8. Prepare 1 handful moringa leaves (optional) or substitute spinach
  9. Prepare 1 dash Knorr or Maggi seasoning or any soy seasoning
  10. Prepare to taste Salt
  11. Get to taste Pepper
Instructions to make Stir-fried Mince & Green Beans in Chili Garlic Oil:
  1. Sauté in cooking oil the garlic and onions.
  2. Add the pork mince. Season with 2 pinches of salt and sprinkle pepper to taste. Sauté until colour changes. Add few drops of Knorr.
  3. Add the blanched (already half cooked) beans. Add the butter. Continue stir fying.
  4. Add the moringa leaves and the chilli garlic oil or sauce. Adjust according to how hot u want it. Mix and saute in well until beans are cooked. Serve and enjoy.

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