Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mango pickle. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mango Pickle is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Mango Pickle is something that I’ve loved my whole life. They’re fine and they look fantastic.
Mango pickle is a traditional Indian condiment made with raw mangoes, spices and oil. In India, pickles are relished as a side in every meal. It is eaten with dal-rice, dal-roti, parathas & even with.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mango pickle using 14 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Mango Pickle:
- Get 5 Large sized Unripe Green Mangoes
- Prepare 2 tsp Mustard Oil
- Take 250 gm garlic
- Take 250 Gms Ginger
- Prepare 25-30 Long Green Chillies
- Make ready to taste Salt
- Take 5 tsp Turmeric Powder
- Take 5 tsp Red Chilli Powder
- Prepare 5 tbsp Mustard Seeds
- Make ready 1 tsp Asafoetida
- Make ready 3 tbsp Methi (fenugreek)Seeds
- Take 5 tbsp Mustard Seeds Powder
- Take 1 tsp Turmeric Powder
- Make ready 2 tbsp Kashmiri Red Chilli Powder
Hi friends, In this video I will show you how to prepare mango pickle. This Authentic Punjabi Mango Pickle is our family heirloom recipe and is really good with robust flavors. A sour, spiced and tasty Mango Pickle aka Aam ka Achar..instant mango pickle recipe with step by step photo/video. lip smacking tangy pickle prepared amm. while, mango pickle recipe is quite popular one, but this pickle can also be extended to lime. ⬇ Download mango pickles - stock pics and pictures in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock Mango pickles - stock pics and pictures. There are many different methods to prepare mango pickle.
Instructions to make Mango Pickle:
- Wipe the mangoes with clean wet cloth. Then with a dry cloth pat it dry or keep it under the fan to dry completely. See that there is no moisture or dust particles left. Peel off the skin and cut the mangoes into small pieces or as desired.
- Add salt, and turmeric powder and mix well.
- Add red chilli powder and mix well.
- Transfer the pickle to a sterilized container and seal tightly. Keep aside for 1-2 days for the mangoes to ripen.
- Keep all the ingredients ready. Peel the garlic. Wash and dry it. If they are small sized, let them be left whole.
- Wash the ginger. Peel off the skin. Again wash and let it dry completely. Mince the ginger fine.
- Wash the green chillies. Let it dry. Chop it into small pieces.
- Heat half the quantity of oil in a large wok/khadai till smoky. Add mustard seeds and allow it to crackle. Add asafoetida and methi seeds and off the flame. Dont allow the methi seeds to burn. It will get cooked in the hot oil.
- Add half the quantity of mustard seeds powder and methi seeds powder. Cook for a minute and off the flame.
- Cool it and add it to the mango pieces and mix well.
- In the same khadai, heat the remaining oil till smoky. Add the whole garlic and saute lightly. Add the minced ginger and saute it well.
- Add the chopped green chillies and saute for few minutes.
- Add the remaining mustard seeds powder and methi seeds powder.
- Add turmeric powder and saute for a minute. Off the flame and allow it to cool.
- When the oil is lukewarm, add kashmiri red chilli powder. Mix well and add this to the mangoes. Mix all well to combine.
- Store this Mango Pickle at room temperature. Always use a clean and dry spoon to dish out the pickle.
- Mouth Watering Mango Pickle is ready to enjoy.
This is one such method used in South India which will allow you to store the mango pickle for a long time. Your Mango Pickle stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. When mango is in season, this 'Instant mango pickle' will appear more our kitchen.
So that is going to wrap it up for this exceptional food mango pickle recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


