Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, banana oatmeal muffins. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Banana Oatmeal Muffins is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Banana Oatmeal Muffins is something which I have loved my whole life. They are fine and they look fantastic.
These muffins are a quick, easy treat for breakfast any day. Substituted the oil with applesauce and half the white sugar with brown sugar. Almost every week, I make a batch of healthy muffins to have on hand for easy breakfasts, snacks, and lunches.
To begin with this recipe, we have to first prepare a few components. You can have banana oatmeal muffins using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Banana Oatmeal Muffins:
- Prepare 2 cup mashed banana
- Make ready 2 cup all-purpose flour
- Make ready 1 cup quick-cooking oats
- Get 1 eggs
- Take 1 cup milk
- Get 1/2 cup water
- Take 3 tbsp sugar
- Make ready 1 tbsp vanilla extract
- Make ready 1 tsp baking powder
- Make ready 1 tsp baking soda
These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. These Banana Oatmeal Muffins are a quick and easy breakfast on the go. These Banana Oatmeal Muffins are SO moist, made with soaked oats baked right in!
Steps to make Banana Oatmeal Muffins:
- Preheat oven to 350°F. Spray 18 muffin cups with non stick spray
- Mix all ingredients until well blended.
- Scoop out batter into cups, filling about 3/4 full.
- Bake for 20-25 minutes or until desired doneness.
They are made with low fat Greek yogurt, unsweetened applesauce and whole wheat flour. These banana oatmeal muffins are so light, fluffy, and delicious. Makes for a perfect snack, breakfast on the go, or dessert. Simple, healthy and easy to make. These banana oatmeal muffins are moist and delicious and can also be made gluten-free.
So that’s going to wrap this up for this special food banana oatmeal muffins recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
