Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mango sago. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mango Sago is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Mango Sago is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook mango sago using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mango Sago:
- Prepare 2 mangos
- Get 1/3 cup sago pearl
- Prepare 1 1/2 cup milk
Instructions to make Mango Sago:
- Soak sago pearl in water for about 5 minutes. Then put on stove to boil until they're translucent.
- After boiling the sago pearl, take them out and soak in cold water
- Next, cut both mangos into cubes.
- Mix 3/4 of the cut mangos with milk and blend until smooth.
- Put the blended mango as well as the sago in separate containers and leave to chill for about an hour or so. Make sure the sago doesn't clump up.
- Finally, you can serve it with the remaining cut mangos and sago as garnish. (: Enjoy!
So that is going to wrap this up for this special food mango sago recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
